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7 Nutrient-Packed Foods to Keep on Hand (6691 hits)


Choosing healthy foods can seem like a chore, but by keeping a few simple staples on hand you’ll have the makings of several no-fuss meals and snacks. These 7 foods made our list because, even in small amounts, they provide a good range of nutrients.

1.Beans. Whether you simmer garbanzos in a soup, dip into black bean salsa, or enjoy baked beans on the side at your next barbecue, try to eat 1½ cups of beans each week. Beans are rich in fiber, protein, folate, iron, and other nutrients that help the body stay healthy.

2.Fish. Albacore tuna, salmon, and mackerel are rich in omega-3 fatty acids. Research suggests they may help lower the risk of heart attack. The American Heart Association recommends eating at least 2 servings of fish a week.

3.Fruit. You can eat fruits with breakfast, as a quick snack, and for a healthy dessert. Adding more fruit to your daily diet (fresh, canned, dried, or frozen) will give your body a boost of essential nutrients. If you’re buying canned fruit, look for those processed in their own juice, or labeled “no added sugar.”



How to Shop Healthy On a Budget

How you shop can help you eat smarter and healthy without costing an arm and a leg.

Look for sales on fresh fruits and veggies in circulars.


Use coupons and shopper's cards to save you money or earn loyalty rewards.


Check to see if your store offers a discount for placing an online order.

4.Nuts. Just a handful of nuts is packed with protein, folic acid, niacin, magnesium, and zinc. Nuts also are a great source of unsaturated fat. Just keep an eye on serving sizes—fat and calories can add up quickly.

5.Vegetables in all colors. Think red (tomatoes and sweet peppers), orange (carrots), green (spinach and broccoli), white (onions and cauliflower), and purple (eggplant). A variety of vegetables can give you a variety of vitamins, minerals, and other nutrients, too. Frozen and canned vegetables can be a good choice too. Just be sure to look for those without added salt.

6.Whole grains. Choosing whole-grain breads, cereals, and pastas can help you add fiber and flavor to your diet.

7.Plain yogurt. Both Greek and regular yogurt are excellent sources of calcium and protein.


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Posted By: Cheer Leader
Tuesday, June 13th 2017 at 11:09AM
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The best yogurt for African Americans is yogurt made from nuts. We must be careful consuming dairy products. If milk, cheese, and eggs are eaten on a regular basis, the body's immune system will decline because dairy products cause mucus. http://www.sojourntohealthyeating.com
Friday, August 18th 2017 at 1:42PM
Beverly Oliver
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Black Health Statistics
+ African Americans are 70% more likely to get Diabetes than whites.

+ More African Americans are obese than any other ethnic group in the U.S.

+ Infant mortality rates are twice as high for African Americans than for whites.

+ African Americans are more likely to die from Heart Disease than any other ethnic group.

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